Chocolate Chip Pudding Cookies

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This recipe can be changed in many different ways. You can use any flavor of pudding and any type of chips. I have been making these cookies ever since I learned how to bake. These are better than traditional chocolate chip cookies because the pudding makes it soft and chewy.

By popular demand this is the recipe:

2 1/4 cups all-purpose flour
1 tsp baking soda
1 cup of butter softened
3/4 cup packed brown sugar
1/4 cup white sugar
1 package of pudding mix (any flavor you like)
1 tsp vanilla extract
2 eggs
12 oz semisweet chocolate chips
1 cup chopped walnuts (optional)

Preheat oven to 375 degrees F

Combine the flour and baking soda set aside.

Mix the butter, brown sugar, white sugar, pudding mix, and vanilla. Beat until cream. Add the eggs and mix.Gradually add the flour mixture.When all combined add the chocolate chips and walnuts.

Bake for 8- 10 min or until golden brown.